LIVES Food Truck Project

LIVES KITCHEN

The LIVES Food Truck Project, which has been a popular lunch destination in Tokyo since 2018, is dedicated to "work, eat, and laugh" for people with disabilities.
The purpose of the LIVES Food Truck, where staff with disabilities and volunteers enjoy working together, is to convey the importance of building deep human relationships with each other, regardless of disability, and to contribute to raising social awareness to create a working and living environment that is inclusive of everyone.
For the staff working here, it is also a place where they can take the next step toward employment.

Main Locations

• • Every Tuesday
  • In front of Kawada Construction (Kita-ku, Tokyo)
• • 1st and 3rd Wednesdays
  • Kintohira Shrine, Kotohira Tower (Minato-ku, Tokyo)
• • 2nd and 4th Wednesdays
  • Hilton Tokyo (Shinjuku-ku, Tokyo)
• • Every Thursday
  • In front of Toranomon Hills, parking lot behind GOOD MORNING CAFE (Minato-ku, Tokyo)

* Students only

• • Every Monday
  • On the campus of Showa Women's University (Setagaya-ku, Tokyo)
• • Every Friday
  • On the campus of Meiji University (Suginami-ku, Tokyo)

Our Project's Renewal, and 5th Anniversary!
Get involved today and help us move forward!

This year, as we celebrate the 5th anniversary of our activities, we are renewing our project with the hope of spreading this initiative to an even greater number of people.

For this new project, we have welcomed a new partner, DEAN & DELUCA, a global food boutique, and will be working with Kakewa, a student-led joint venture for agriculture x welfare collaboration.
With the LIVES food truck as a starting point, we aim to be a positive step forward, creating new value and change, by bringing together farmers, students, cooks, chefs and people from diverse backgrounds with the vision of creating an inclusive society.

DEAN & DELUCA, which aims to be a food platform, and "Chef's Gathering Box," a valuable and delicious lunch box, created by restaurant chefs from various genres.

Kakewa, a student-run joint venture for collaboration between agriculture and welfare, is in charge of logistics.
It also serves as a liaison between LIVES Kitchen and universities, such as Showa Women's University and Meiji University.

[ARCHIVES]
LIVES Food Truck Project
OOPEN!